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Giant Reese’s Peanut Butter Cup

Giant Reese’s Peanut Butter Cup: A No-Bake Delight to Share

This Giant Reese’s Peanut Butter Cup combines rich chocolate and creamy peanut butter for a nostalgic dessert experience.
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Prep Time 30 minutes
Chilling Time 4 hours
Total Time 4 hours 30 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 24 cookies Oreo cookies Crushed into fine crumbs.
  • 1/2 cup Unsalted butter Melted.
For the Filling
  • 16 oz Cream cheese Softened.
  • 1 cup Creamy peanut butter Regular variety.
  • 1 cup Powdered sugar
  • 1 tsp Vanilla extract
  • 1 cup Heavy whipping cream
  • 1/2 cup Semi-sweet chocolate chips
For the Topping
  • 1 cup Milk chocolate chips Melted.
  • 4 cups Reese's Peanut Butter Cups Chopped.
  • 1/2 cup Mini chocolate chips For garnish.

Equipment

  • food processor
  • Mixing Bowl
  • Electric Mixer
  • spatula
  • Springform pan

Method
 

Preparation Steps
  1. Crush Oreo cookies into fine crumbs using a food processor. Mix with melted butter until resembling wet sand, then press into the bottom of a 9-inch springform pan. Chill in the refrigerator for 15 minutes.
  2. Beat softened cream cheese in a mixing bowl until smooth. Gradually mix in peanut butter, powdered sugar, and vanilla until creamy.
  3. Whip heavy cream in a separate bowl until stiff peaks form, then gently fold into the peanut butter mixture.
  4. Spread half of the peanut butter filling over the cookie crust. Drizzle semi-sweet chocolate on top.
  5. Spoon the remaining peanut butter filling over the first layer and smooth the top. Cover with plastic wrap and refrigerate for at least 4 hours.
  6. Melt milk chocolate chips and pour over the chilled filling, spreading evenly.
  7. Sprinkle chopped Reese's Peanut Butter Cups and mini chocolate chips on top of the melted chocolate.
  8. After chilling for another 30 minutes, remove the sides of the springform pan, slice, and serve.

Nutrition

Serving: 1sliceCalories: 400kcalCarbohydrates: 30gProtein: 6gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 50mgSodium: 300mgPotassium: 220mgFiber: 2gSugar: 25gVitamin A: 300IUCalcium: 100mgIron: 1mg

Notes

Serve chilled for the best texture and flavor. Can pair with vanilla ice cream or coffee.

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