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+ servings
Under-The-Sea Spritz

Under-The-Sea Spritz: A Refreshing Summer Cocktail Delight

Discover the Under-The-Sea Spritz, a refreshing summer cocktail delight featuring blue Curaçao, white rum, and zesty lemonade.
Prep Time 15 minutes
Freezing Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Summer
Calories: 180

Ingredients
  

Cocktail Base
  • 2 12-oz. cans Seltzer Consider using flavored seltzer for extra zest.
  • 1/2 cup Blue Curaçao Can be omitted for a clear drink if desired.
  • 1 cup Lemonade Fresh lemonade is preferred for the best flavor.
  • 1/2 cup White Rum Alternative: use vodka for a different taste.
Fun Element
  • 14 pieces Ocean Gummies Feel free to use any shaped edible gummy.
  • Star Fruit Can swap for another decorative fruit like lemon slices.
Ice Cubes
  • 1/4 cup Blue Curaçao Creates visually appealing ice cubes.
  • Seltzer Compliments the blue Curaçao for fun, colorful ice cubes!

Equipment

  • ice cube tray
  • large pitcher
  • Glasses

Method
 

Step-by-Step Instructions
  1. Start by filling an ice cube tray with blue Curaçao and seltzer. Drop in gummy sea creatures, making sure each cube holds a piece of candy for that playful touch. Place the tray in the freezer and allow it to freeze for at least 4 hours, though overnight is preferred for perfectly solid cubes.
  2. In a large pitcher, combine the seltzer, lemonade, white rum, and an additional 1/4 cup of blue Curaçao. Stir well to blend all the ingredients.
  3. Once your ice cubes are perfectly frozen, grab your favorite glasses and fill each one with several colorful ice cubes. Pour the prepared cocktail mixture over the ice.
  4. Add a slice of star fruit on the rim of each glass for a tropical flair, and top the drink with extra ocean gummies scattered on top.

Nutrition

Serving: 1glassCalories: 180kcalCarbohydrates: 25gSodium: 10mgPotassium: 100mgSugar: 20gVitamin C: 10mg

Notes

Make sure your ice cubes are completely frozen before serving to prevent any dilution of your cocktail's vibrant flavor.

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