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Sheet Pan Chili-Lime Shrimp Lettuce Wraps with Radish Slaw & Avocado Sriracha Crema

Sheet Pan Chili-Lime Shrimp Lettuce Wraps with Creamy Twist

Enjoy Sheet Pan Chili-Lime Shrimp Lettuce Wraps with Radish Slaw & Avocado Sriracha Crema, a quick and flavorful meal under 20 minutes.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 wraps
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound shrimp Use fresh or thawed shrimp, pat dry
  • 1 tablespoon chili powder Can substitute with paprika for milder flavor
  • 2 tablespoons lime juice Fresh lime juice is preferable over bottled
  • 1 tablespoon olive oil Can substitute with avocado oil
For the Slaw
  • 1 cup radish Can substitute with shredded cabbage or carrots
  • 1/4 cup cilantro Substitute with parsley if allergic
For the Crema
  • 1 ripe avocado For a lighter version, use Greek yogurt
  • 1 tablespoon sriracha Adjust to taste based on heat preference

Equipment

  • Oven
  • Sheet Pan
  • Mixing Bowl
  • food processor

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C). Line a large sheet pan with aluminum foil or parchment paper.
  2. In a mixing bowl, combine the shrimp with chili powder, lime juice, and olive oil. Toss until fully coated.
  3. Spread the shrimp in a single layer on the sheet pan and roast for 8 minutes until pink and curled.
  4. Prepare the radish slaw by mixing thinly sliced radish with cilantro and a drizzle of lime juice.
  5. Blend avocado with sriracha, lime juice, and olive oil in a food processor until smooth.
  6. Assemble the wraps using lettuce leaves, roasted shrimp, radish slaw, and avocado crema.
  7. Serve immediately with lime wedges on the side.

Nutrition

Serving: 1wrapCalories: 250kcalCarbohydrates: 12gProtein: 20gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 150mgSodium: 300mgPotassium: 400mgFiber: 3gSugar: 3gVitamin A: 500IUVitamin C: 20mgCalcium: 40mgIron: 2mg

Notes

For best results, pat the shrimp dry to avoid steaming. Customize the wraps with additional veggies or protein alternatives.

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