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–+ servings
Spring Roll Salad with Peanut Dressing

Mozzarella Stuffed Turkey Meatballs for a Cheesy Delight

Delicious Mozzarella Stuffed Turkey Meatballs that are tasty and satisfying. Perfect for a delightful dinner experience.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 meatballs
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Turkey Meatballs
  • 1 pound Ground Turkey
  • 1 cup Breadcrumbs for binding
  • 1/4 cup Parmesan Cheese grated
  • 1 large Egg to bind the mixture
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1/2 teaspoon Black Pepper
  • 1/2 teaspoon Salt
  • 8 ounces Mozzarella Cheese cubed

Equipment

  • Oven
  • baking sheet
  • Mixing Bowl
  • Skillet
  • whisk

Method
 

Meatball Preparation
  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine ground turkey, breadcrumbs, parmesan cheese, egg, garlic powder, onion powder, black pepper, and salt.
  3. Mix until well combined and form into meatballs, placing a cube of mozzarella cheese in the center of each meatball.
  4. Place meatballs on a baking sheet and bake for 25-30 minutes or until cooked through.

Nutrition

Serving: 2meatballsCalories: 300kcalCarbohydrates: 15gProtein: 25gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 1gVitamin A: 8IUVitamin C: 2mgCalcium: 15mgIron: 10mg

Notes

These turkey meatballs are a great way to enjoy a cozy dinner with family, and the melted mozzarella inside adds a delicious surprise.

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