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–+ servings
Spicy Buffalo Chicken Sliders

Irresistible Spicy Buffalo Chicken Sliders for Game Day Fun

These Spicy Buffalo Chicken Sliders combine juicy chicken with spicy buffalo sauce and gooey cheese, making them a crowd-pleaser at any gathering.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 sliders
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sliders
  • 12 pieces Slider Buns Use whole wheat or gluten-free buns for a healthier option.
  • 4 cups Shredded Chicken Store-bought rotisserie chicken works wonderfully.
  • 1 cup Frank's Buffalo Hot Sauce Feel free to explore other hot sauces.
  • 1 cup Ranch Dressing Greek yogurt can be used for a healthier twist.
  • 1 teaspoon Salt
  • 1 teaspoon Ground Black Pepper
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 2 cups Shredded Cheese Cheddar cheese is a favorite.
For the Garlic Butter
  • 1/2 cup Butter Melted.
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Italian Seasoning

Equipment

  • Oven
  • baking dish
  • Mixing Bowl
  • Microwave-safe Bowl

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a 9x9-inch baking dish with parchment paper.
  2. In a large mixing bowl, combine the shredded chicken with Frank’s buffalo hot sauce, ranch dressing, salt, pepper, garlic powder, and paprika. Mix thoroughly.
  3. Place the bottom halves of the slider buns into the lined baking dish. Spoon the chicken mixture evenly over the buns.
  4. Sprinkle shredded cheese over the chicken layer and place the top halves of the slider buns on each sandwich.
  5. In a small bowl, melt butter and stir in garlic powder and Italian seasoning. Brush generously over the tops of the buns.
  6. Cover with aluminum foil and bake for 15 minutes. Remove foil and bake for an additional 5-10 minutes until buns are golden and cheese is melted.
  7. Slice the sliders apart and serve hot, complemented with carrot and celery sticks.

Nutrition

Serving: 1sliderCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 45mgSodium: 600mgPotassium: 250mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These sliders can be prepared a day in advance for easy entertaining. Store leftover sliders in an airtight container for up to 3 days.

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