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Honey Chipotle Grilled Chicken Skewers

Honey Chipotle Grilled Chicken Skewers for Flavor-Packed BBQ

Enjoy savory Honey Chipotle Grilled Chicken Skewers that combine sweet and smoky flavors, perfect for summer BBQs.
Prep Time 10 minutes
Cook Time 12 minutes
Marinating Time 1 hour
Total Time 1 hour 22 minutes
Servings: 4 skewers
Course: Dinner
Cuisine: BBQ
Calories: 220

Ingredients
  

For the Skewers
  • 1 pound chicken thighs or substitute with chicken breasts
  • 1/4 cup honey or use agave syrup for a vegan option
  • 2 tablespoons chipotle peppers in adobo sauce or smoked paprika for milder heat
  • 2 tablespoons soy sauce or tamari/coconut aminos for gluten-free option
  • 1/4 cup cilantro or substitute with parsley or green onions
For Basting
  • 2 tablespoons olive oil or avocado oil
  • 1 teaspoon garlic powder or fresh minced garlic
  • 1 teaspoon onion powder or shallots for added complexity
  • to taste salt use sea salt for best flavor
  • to taste pepper use freshly cracked pepper

Equipment

  • grill
  • Mixing Bowl
  • skewers
  • Meat thermometer

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, whisk together honey, minced chipotle peppers, soy sauce, olive oil, garlic powder, onion powder, salt, and pepper until well combined. Cut chicken thighs into 1 to 1.5-inch cubes and add to the marinade, ensuring each piece is coated. Cover and refrigerate for at least 1 hour, preferably overnight.
  2. If using wooden skewers, soak them in water for 30 minutes. Thread marinated chicken pieces onto skewers, leaving gaps for even cooking.
  3. Preheat your grill to medium-high heat (around 400°F). Lightly oil the grates to prevent sticking.
  4. Place the chicken skewers on the grill and cook for 10-12 minutes, turning frequently. Check that the internal temperature reaches 165°F. Baste with leftover marinade in the last few minutes.
  5. Remove skewers from the grill and let them rest for a few minutes. Garnish with chopped cilantro and serve alongside grilled veggies or salad.

Nutrition

Serving: 1skewerCalories: 220kcalCarbohydrates: 10gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 100mgSodium: 600mgPotassium: 400mgFiber: 1gSugar: 6gVitamin A: 5IUVitamin C: 2mgCalcium: 2mgIron: 5mg

Notes

Ensure chicken is cut into uniform pieces for even cooking. Allow space between pieces on skewers for better heat circulation. Marinate longer for maximum flavor and baste in the last minutes of grilling to enhance moisture.

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