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Herb and Cheese Stuffed Puff Pastry Bites

Herb and Cheese Stuffed Puff Pastry Bites You'll Adore

These Herb and Cheese Stuffed Puff Pastry Bites are a quick, customizable appetizer that impresses without fuss.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet Puff Pastry Use store-bought for convenience and flaky texture.
For the Filling
  • 4 oz Cream Cheese Adds creaminess; substitute with ricotta for a lighter option.
  • 1 cup Shredded Cheese Offers flavor and melty goodness; mozzarella and cheddar are excellent choices.
  • 1/4 cup Fresh Herbs Enhances flavor; use parsley, chives, or dill based on your preference.
  • 1/2 tsp Garlic Powder Adds depth; feel free to swap in fresh garlic for a more robust flavor.
  • Salt Vital for enhancing overall flavor.
  • Pepper Introduces a hint of spice.
For the Finish
  • 1 Egg Beaten, used for brushing on tops before baking.

Equipment

  • Oven
  • Mixing Bowl
  • spatula
  • Knife
  • Fork
  • baking sheet
  • Parchment Paper
  • Pastry brush

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine cream cheese, shredded cheese, fresh herbs, garlic powder, salt, and pepper until smooth and creamy.
  3. Roll out the thawed puff pastry on a floured surface until about 1/8 inch thick and cut into 3-inch squares.
  4. Place a tablespoon of the cheese mixture onto the center of each pastry square, being careful not to overfill.
  5. Fold the corners of each square toward the center to create triangles, sealing tightly with a fork.
  6. Arrange on a parchment-lined baking sheet and brush with the beaten egg.
  7. Bake in the preheated oven for 15 to 20 minutes until puffed and golden brown.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 12gProtein: 6gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 200mgPotassium: 50mgSugar: 1gVitamin A: 300IUCalcium: 100mgIron: 1mg

Notes

These bites are best served fresh but can be stored in the fridge for up to 3 days or frozen for later use.

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