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Guilt-Free Zucchini Pizza Casserole

Guilt-Free Zucchini Pizza Casserole You'll Crave Every Night

Guilt-Free Zucchini Pizza Casserole is a deliciously healthy dish that satisfies your cravings without guilt.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 6 pieces
Course: Dinner
Cuisine: Healthy
Calories: 110
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups Oats Consider using rolled oats for a softer bite.
  • 1 cup Nut Butter Acts as a binding agent; sunbutter for nut-free.
  • 1/3 cup Honey Adds natural sweetness; use maple syrup for vegan.
  • 1/2 cup Chocolate Chips Choose according to preference: dark, semi-sweet, or dairy-free.

Equipment

  • Mixing Bowl
  • baking sheet
  • Oven

Method
 

Step-by-Step Instructions for 4-Ingredient Crispy Chocolate Oat Cookies
  1. In a large mixing bowl, combine 2 cups of oats, 1 cup of nut butter, 1/3 cup of honey, and 1/2 cup of chocolate chips. Blend until well incorporated.
  2. Prepare a baking sheet by lining it with parchment paper. Scoop rounded tablespoons of dough onto the sheet, leaving space between each mound.
  3. Preheat the oven to 350°F (175°C) and bake for about 10-12 minutes, until edges are golden brown.
  4. Allow cookies to rest on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
  5. Enjoy right away or store in an airtight container at room temperature for up to a week.

Nutrition

Serving: 1cookieCalories: 110kcalCarbohydrates: 15gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 50mgPotassium: 150mgFiber: 2gSugar: 6gCalcium: 20mgIron: 1mg

Notes

For an extra crispy cookie, flatten the dough balls before baking. Substitute honey with agave syrup for a vegan option.

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