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–+ servings
Strawberry Lemon Blondies

Delightful Strawberry Lemon Blondies for a Sunny Day Treat

These Strawberry Lemon Blondies are a quick and easy dessert that brings vibrant spring flavors with rich butteriness.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 15 minutes
Total Time 55 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Blondies
  • 1 cup All-Purpose Flour For gluten-free, substitute with a gluten-free flour blend.
  • 1/2 cup Unsalted Butter Can use salted butter, just reduce added salt.
  • 1 cup Granulated Sugar Feel free to swap for coconut sugar.
  • 1 cup Fresh Strawberries Use fresh for best results.
  • 1/4 cup Lemon Juice Lime juice can be used for a different twist.
  • 1 cup Powdered Sugar Optional, for glazing.
  • 1 tsp Baking Powder Ensure it's fresh for best rise.
  • 1/2 tsp Baking Soda Ensure it's fresh for best rise.
  • 1/4 tsp Salt Skip if using salted butter.
For Optional Glaze
  • 1 cup Powdered Sugar Combine with lemon juice for glazing.

Equipment

  • Mixing Bowl
  • Electric Mixer
  • baking dish
  • spatula

Method
 

Step-by-Step Instructions for Strawberry Lemon Blondies
  1. Preheat your oven to 350°F (175°C) and prepare a baking dish.
  2. Cream together the unsalted butter and granulated sugar until light and fluffy.
  3. Mix in the eggs and lemon juice until well combined.
  4. Gradually sift in the flour, baking powder, baking soda, and salt; mix until just combined.
  5. Fold in the chopped fresh strawberries carefully.
  6. Pour the batter into the prepared baking dish and smooth the top. Bake for 25-30 minutes.
  7. Once baked, cool in the pan on a wire rack for 10-15 minutes before slicing. Optionally, glaze with powdered sugar and lemon juice.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 28gProtein: 2gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 50mgPotassium: 60mgFiber: 1gSugar: 15gVitamin A: 250IUVitamin C: 5mgCalcium: 15mgIron: 0.5mg

Notes

Measure ingredients precisely and avoid overmixing for best results. Allow cooling for enhanced flavor.

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