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Creamy Crab and Spinach Delight

Creamy Crab and Spinach Delight that Will Wow Your Guests

Delightful Creamy Crab and Spinach dip, perfect for gatherings, combining crab, spinach, and a blend of cheeses.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Cream Cheese Bring to room temperature
  • 2 cups Fresh Spinach Drained well
  • 8 oz Lump Crab Meat High-quality fresh or canned crab
  • 1 cup Mozzarella Cheese Shredded
  • 1/2 cup Parmesan Cheese Grated
  • 1 tsp Garlic Powder
  • 1/4 tsp Red Pepper Flakes Optional for spice
  • 1 tsp Lemon Zest
  • 1 tsp Smoked Paprika
For Serving
  • 1 bag Crostini
  • 1 bag Tortilla Chips
  • 2 cups Vegetable Sticks Such as celery or bell peppers

Equipment

  • Mixing Bowl
  • baking dish
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine room-temperature cream cheese, drained fresh spinach, lump crab meat, mozzarella, Parmesan, garlic powder, lemon zest, and smoked paprika. Add red pepper flakes if desired. Blend until creamy.
  3. Transfer the mixture into a greased baking dish and spread it out evenly.
  4. Bake in the preheated oven for 20 to 25 minutes until bubbly and lightly golden.
  5. For a crispy top, switch to broil and broil for 2 to 3 minutes, keeping a close eye on it.
  6. Allow to cool for a few minutes, then serve with crostini, tortilla chips, or vegetable sticks.

Nutrition

Serving: 1cupCalories: 220kcalCarbohydrates: 10gProtein: 12gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 450mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 1500IUVitamin C: 10mgCalcium: 250mgIron: 1.5mg

Notes

Ensure cream cheese is at room temperature for easy mixing and drain spinach well to avoid a watery dip. Make ahead for convenience.

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