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–+ servings
Frozen Aperol Spritz Cocktail

Chill Out with This Easy Frozen Aperol Spritz Cocktail

Enjoy the refreshing taste of summer with this easy Frozen Aperol Spritz Cocktail, perfect for gatherings and lazy afternoons.
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Prep Time 10 minutes
Freezing Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Italian
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Slushy Base
  • 4 slices Frozen Orange Slice and freeze several hours beforehand for the best results.
  • 1/2 cup Aperol Essential for that Italian essence.
  • 1 cup Ice Use plenty for that frosty refreshment.
For the Fizz
  • 1/2 cup Prosecco Adds effervescence and a light sweetness.
  • 1 cup Club Soda Optional for a lighter version.

Equipment

  • Blender
  • baking sheet
  • Wine glasses

Method
 

Step‑by‑Step Instructions for Frozen Aperol Spritz Cocktail
  1. Slice fresh oranges into thin rounds or wedges and freeze for at least 4 hours.
  2. In a blender, combine the frozen orange slices, 1 cup of ice, and 1/2 cup of Aperol and blend until smooth.
  3. Prepare your glasses ahead of time to keep the cocktail cold.
  4. Pour the slushy mixture into glasses and slowly add Prosecco.
  5. Stir gently to combine the Prosecco with the slushy base.
  6. Garnish with a fresh orange slice or twist of orange peel and serve immediately.

Nutrition

Serving: 1glassCalories: 200kcalCarbohydrates: 25gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 20gVitamin C: 45mgCalcium: 2mg

Notes

For a sweeter cocktail, consider adding a splash of orange juice before blending and use chilled glasses for best results.

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