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–+ servings
California BLT Chopped Bagel

California BLT Chopped Bagel: Your Quick and Crunchy Lunch Fix

The California BLT Chopped Bagel is a vibrant, customizable, and quick lunch solution bursting with flavor and fresh ingredients.
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Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Servings: 1 sandwich
Course: Lunch
Cuisine: American
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bagel
  • 1 piece Everything Bagel Toast until golden for texture.
For the Cream Cheese Spread
  • 2 tablespoons Chive and Onion Cream Cheese Can substitute with plain cream cheese.
For the Filling
  • 3 slices Bacon Consider turkey bacon or crispy chickpeas.
  • 1 cup Romaine Lettuce Adds crispness.
  • 1 medium Tomato Pat dry if too juicy.
  • to taste Kosher Salt
  • to taste Black Pepper
  • 1 medium Avocado Diced, mix lightly for chunkiness.

Equipment

  • Toaster
  • Knife
  • cutting board

Method
 

Step-by-Step Instructions
  1. Toast the bagel for 3-4 minutes until golden brown and crispy.
  2. Spread the chive and onion cream cheese evenly on the bottom half of the toasted bagel.
  3. Layer bacon, romaine lettuce, and tomato slices on the cream cheese; season with salt and pepper.
  4. Chop the filling mixture until chunky, then gently fold in diced avocado.
  5. Spread the chopped filling evenly on the bottom half of the bagel and top with the other half.
  6. Slice the sandwich in half and serve immediately for best texture.

Nutrition

Serving: 1sandwichCalories: 550kcalCarbohydrates: 50gProtein: 20gFat: 30gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 15gCholesterol: 45mgSodium: 800mgPotassium: 600mgFiber: 5gSugar: 3gVitamin A: 15IUVitamin C: 25mgCalcium: 8mgIron: 10mg

Notes

Enjoy your California BLT Chopped Bagel fresh for the best taste and texture. Customize by swapping ingredients as desired.

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